For the breakfast cereals, mix the five-grain flakes, the whole-grain flakes, the chia and flax seeds, the sunflower seeds with the cinnamon, the finely chopped mango and the berries in a bowl.
Pour the coconut milk over it. Mix everything well and put it in the refrigerator overnight so that it can swell.
Preparation Tip:
The breakfast cereals can of course be varied with other fruits.
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