Carrot Muffins




Rating: 3.027 / 5.00 (37 Votes)


Total time: 30 min

Servings: 10.0 (servings)

Ingredients:












Instructions:

For the carrot muffins, grate the carrots and mix in a bowl with the almonds, sugar, vanilla sugar, lemon. Beat the eggs and then stir them in as well.

Finally, sift the flour with the baking powder and add to the carrot mixture. Fill into the frogs and bake at 170 degrees for about 20 minutes.

Preparation Tip:

A lemon glaze goes well with the carrot muffins and a small marzipan carrot as decoration!

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